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Perfect for those dipping their toes into the world of Thousand Apologies: it hits all the right notes for you aficionados and chilli addicts. Like dating—start gentle, work your way up, find your perfect match.
The feisty one that's surprisingly kind. Australian native finger lime for zing, pepperberry for umami, bright jalapeños, slow-cooked onions and garlic. Not your usual jalapeño hot sauce.
The all-rounder with attitude. Australia's tangy Davidson plum, bold fruity Habaneros, ginger and muscovado sugar. Perfect balance of pep and flavour.
The intense one. Australian native desert lime for earthy citrus, aromatic pepperberry, and the fiery Carolina Reaper. Flavour first, heat follows. It's a creeper.
Ingredients: Jalapeño (27.5%), White Vinegar, Red Onion, Water, Finger Lime (10.3%), Muscovado Sugar, Salt, Garlic, Pepperberry
May Contain: Peanuts, Tree Nuts & Milk
Ingredients: Davidson Plum (29%), Water, Habanero (12.3%), Muscovado Sugar, Apple Cider Vinegar, Salt, Ginger
May Contain: Peanuts, Tree Nuts & Milk
Ingredients: Apple Cider Vinegar, Water, Carolina Reaper (13%), Muscovado Sugar, Desert Lime (4%), Salt, Garlic, Pepperberry
May Contain: Peanuts, Tree Nuts & Milk
Multiple award winner for flavour innovation, sustainable production methods, and packaging design excellence. The judges clearly have good taste.
Crafted with locally sourced Australian ingredients—except for Tamari and Maple syrup, because we don't make these here in Australia.
All our sauces are made with Australian native ingredients, celebrating and supporting our country's Indigenous heritage.
Circular and zero-waste: sustainable packaging that champions recycling and reuse and we even won an award for it —Sustainable Business 2024.